Eats
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Feast of fishes
Mexican seafoood beyond the usual at Chula Vista's Mariscos Godoy
Up in smoke
An inexpensive meal for me, and a puff or two for you at the Egyptian Tea Room
Real-deal mom-and-pop
Ume No Ya’s humble home-cooking is the equivalent of a hug
Instrumental fare
How A to Z Wineworks' 2007 Riesling is just like a kazoo
Savory trumps sweet
Getting a little salty at the Little Italy location of Extraordinary Desserts
Clean getaway
The Living Room Café is a diamond in the rough—of the diamond
Downtown distraction
La Puerta's an appetizing entry into the Gaslamp Quarter food scene
A fix for the national debt
Bodega Hinojosa Winery's 2 Copas will help you forget all kinds of troubles
Snacker's delight
Twice a week, Holiday Inn restaurant serves authentic Chinese breakfasts
The many uses of duct tape
Surprisingly, Korbel's Chardonnay Champagne doesn't make me fall to pieces
A pizza apart
Pizzeria Bruno brings a different kind of slice to University Heights
